Beautiful dark cherry red in color, the nose presents a heavenly mix of dark red cherry, plum, along with vanilla and spice. Dark red and dark cherry fruit flavors are complemented by an understated influence of French oak that melds into the wine.

The bouquet shows light peach, light toasty oak, vanilla, and cream. The palate has a mixture of peach and tangelo fruit finishing with a smooth blend of peach and citrus holding light minerality.

Sourced from vines in the Dillons Point region east of Blenheim closer to the sea, it features clean cut grass with hints of tropical fruit. A vibrant palette of lemon curd and kaffir lime is complemented by hints of nashi pear and pie crust.