It’s extremely refined and fresh with lots of bouquet. The wine features aromas and flavors of wild strawberries, violet, peat, Chinese Five Spice, and camphor.

An abundance of dark and yellow fruit on the nose, with blackberry and raspberry. Rich fruit also on the palate. Massive yet silky tannins. Violet, plum, eucalyptus, and tar on the finish. A truly great wine.

The wine shows intense blackberry and fig fruit with licorice, violets, and charcoal on the finish. It is remarkably fresh and finessed given the sun and warmth of the southern Rhône.

On the palate, it reveals a fresh attack followed by an ample, structured, long-lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked ham, violet, graphite, and licorice.

Granite slopes rather than flatlands give Saint Cosme’s Crozes-Hermitage greater structure and complexity. The wine shows classic aromas and flavors of black fruits, smoked bacon, black peppercorn, and incense.

Pristine black cherry and raspberry flavors are accented by hints of green herbs and bramble in this full-bodied but invigorating red. It’s delightfully easy drinking but nuanced and peppery.

Pinot noir are cousins and sometimes even brothers. Their list of common traits includes their softness, their red berry fruit aromas, their fine, supple tannins, their length, the charm of their femininity, and their extremely refined tertiary aromatics.

Sauvignon Blanc brings acidity to the blend while Viognier provides fleshiness and texture. Blending the two varieties results in an aromatic and fresh-tasting wine with aromas and flavors of lemon, grapefruit, boxwood, elderflower, and mango.