1.0Enotecahttps://enoteca.co.th/thenotecahttps://enoteca.co.th/th/author/enoteca/rich600338<blockquote class="wp-embedded-content" data-secret="N8m3EHxwFe"><a href="https://enoteca.co.th/th/product/cote-rotie-aoc/">Côte-Rôtie AOC</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://enoteca.co.th/th/product/cote-rotie-aoc/embed/#?secret=N8m3EHxwFe" width="600" height="338" title="“Côte-Rôtie AOC” — Enoteca" data-secret="N8m3EHxwFe" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://enoteca.co.th/wp-includes/js/wp-embed.min.js </script>https://enoteca.co.th/wp-content/uploads/2024/11/CoteRotie-Background-Removed-335x800.png335800Fruity, fleshy, and delicate. It stands out for its delicate notes of blackcurrant and its heady fragrance of violet and black pepper. Its tannins are velvety and smooth. The finish is long and harmonious, leaving an airy impression. The parcels located at the northernmost part of the appellation, on the Côte Brune, are made up […]